Following in a 150 year tradition, the current market opened doors in 2004. It is a red brick 2 story building with underground vehicle parking lot. Main entrance off King Street opens to Food Hall with artisan stalls and the Marketplace - a rental venue. The upper level overlooks the main market floor which has a vaulted ceiling with open duct work, roll up truck doors and skylights. The market is open all year round, Saturdays 7 am - 2 pm and has approximately 80 vendors. Additional covered outdoor vendor space off Eby Street.